Promo Banner Image


Recipe: Ratatouille with Italian Sausage

When Pendle Hill cook Carol Sciarra makes ratatouille, she prefers to roast the eggplant and zucchini first before adding them… Learn More

Recipe: Quiche with Beet Greens, Parmesan Cheese & Turkey Bacon

You can replace the turkey bacon in this delicious quiche with pork bacon, ham, or sausage, or leave it out… Learn More

Recipe: Eve’s Pudding

Despite its tempting and mysterious name, Eve’s pudding is essentially a Victoria sponge cake atop apples that have been stewed… Learn More

06/25/20: Recipe ~ Asian Style Kale Salad with Ginger Peanut Dressing

On hot summer nights, who wants to cook? Kale salad is nutritious, delicious, and easy to prepare. Pendle Hill residents… Learn More