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Recipe: Pasta with Spicy Vegetables and Peanuts

pasta with spicy veg and peanutsEnjoy this delicious main dish for lunch or dinner. Vary the hot pepper to taste. Cook in boiling water:

  • 3 cups pasta (any kind)

Combine the following ingredients and roast at 225 degrees for about 15 minutes, stirring as needed. Finish with a quick broil if desired:

  • 1 teaspoon sesame oil
  • 1/2 teaspoon mustard powder
  • 1 tablespoon paprika
  • pinch of salt
  • pinch of ground white and black pepper
  • 2 cloves garlic, minced
  • 1 jalapeno pepper, finely diced
  • 1 cup raw peanuts

Toss the peanuts with:

  • the cooked rice pasta
  • 1 green pepper, medium diced
  • 1 red pepper, medium diced
  • 1 head of broccoli, cut small
  • juice of 1/2 lime
  • 1 teaspoon sesame oil
  • 1 teaspoon tamari (or to taste)
  • 1 teaspoon toasted sesame seeds

Serves 6.