Cook Laura Kronz made chocolate cake with marshmallow fondant frosting for Len Crane, Director of Finance and Human Resources’, birthday…. Learn More
What are you doing New Year’s eve? Come to Pendle Hill and enjoy an alcohol-free evening of food, fun, and… Learn More
This recipe is part of a collection from the Pendle Hill kitchen that goes back many years. Yield: 1 loaf… Learn More
November 2016 Hello from Pendle Hill, where winter is setting in and our many beautiful leaves are giving way to… Learn More
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